Brown Broken Rice

Glucorp produces premium quality Broken brown rice. When brown rice is broken or fractured during the drying of grain, milling, or when they are transported it is called brown broken rice. The kernel of the rice is cracked which produces broken brown rice although it does not cause damage to the nutritional value. Left fragments of rice that are unpolished make it in fiber and are good for other inherent healthy benefits. The white texture that this rice contains makes them good for intestinal functions.


  • Porridge
  • Rice flour
  • laundry
  • Starch
  • Cosmetics
  • Textile manufacture


  • Good for digestion issues
  • lower cholesterol levels