Natural Brown Rice Syrup

Our natural brown rice syrup has a golden brown color and honey-like texture. It is a light-tasting syrup, and we make it with different levels of sweetness. This syrup is a liquid sweetener produced by using enzymatic treatment of natural brown rice by using natural enzymes.

Brown rice syrup is used as a natural sweetener and a healthy alternative in various industries instead of sugar. We offer it in various ranges ranging from 20 DE To 70DE. We offer an all-natural syrup that contains no fructose or gluten.


Specifications
Natural Brown Rice Syrup 28 DE
Natural Brown Rice Syrup 42 DE
Natural Brown Rice Syrup 60 DE
Syrup Color
Brown
Brown
Brown
Dextrose Equivalent %
27 - 3338 - 4459 - 64
Brix79.5 - 8179.5 - 81
79.5 - 81
Glucose (g/100g)
2 - 109 - 1727 - 35
Other Carbohydrates (g/100g)
74 - 8262 - 7026 - 34
Water Activity %0.820.80.60 - 0.72
Maltose (g/100g)11 - 2013 - 2134 - 42


Applications

  • Confectionary
  • Pharmaceutical
  • Cereal energy bars
  • Bakery products
  • Dressings
  • Baby food
  • Vitamin supplements
  • Desserts
  • Sweetener for beverages
  • Pancakes topping & Waffles

Benefits

  • Fructose free
  • Gluten free
  • Digestible
  • Suitable for vegan diets
  • Lactose-free
  • Hypoallergenic