Our natural long grain rice offers you a subtle, simple, and delicious flavor with extraordinary nutritional value. Each rice grain has a smooth texture with a long length. Having the right amount of amylose and amylopectin in our long rice grain makes it less sticky, so it remains separate in perfect condition when cooked.
For quality assurance, all additives of our products are tested before the beginning of processing. Our natural long-grain rice is grown through earth-preserving methods that bring the right flavor to your table with excellent nutritional value.
Specifications | White Natural Brown Long Rice |
Average Grain Length | 6.5 mm |
Moisture Percentage | <14 % |
Foreign Matter | Nil |
Shelf Life | 18 months |
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